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Recipes

Iced Coffee Protein Shake

Creamy iced coffee protein shake in a glass surrounded by coffee beans on a teal wooden table

Fuel your morning or power through your workout with this creamy, energizing iced coffee protein shake featuring Organic Innovation’s 100% Natural Grass-Fed Whey Protein Isolate and smooth cold brew coffee. High in protein, naturally refreshing, and ready in minutes, this nutrient-packed shake delivers clean energy without the crash—perfect for busy mornings, post-workout recovery, or an afternoon boost.

Iced Coffee Protein Shake Recipe

Serves 1 person

Prep time: 5 minutes
Blend time: 1 minute

If you’re someone who loves coffee but also wants to fuel your body with clean, high-quality protein, this recipe is a perfect match. Combining the bold kick of cold brew coffee with the smooth, creamy texture of our Organic Innovation Grass-Fed Whey Protein Isolate, this iced coffee protein shake is the ultimate on-the-go breakfast, pre-workout boost, or midday pick-me-up. Best of all, it’s quick, refreshing, and packed with nutrients to keep you energized and satisfied.


🌿 Why This Recipe Works

  • Grass-Fed Whey Protein Isolate: A premium source of protein that’s clean, easy to digest, and perfect for muscle recovery and overall wellness.
  • Cold Brew Coffee: Gives a smooth, less acidic energy boost without the jitters of regular brewed coffee.
  • Almond Milk: Adds creaminess without the heaviness of dairy (though you can swap for oat, coconut, or regular milk).
  • Cacao Powder (optional): Enhances flavor with antioxidants and a rich chocolatey touch.

🛒 Ingredients (1 Serving)

  • 1 scoop Organic Innovation Grass-Fed Whey Protein Isolate (vanilla works best)
  • 1 cup cold brew coffee (unsweetened)
  • ½ cup unsweetened almond milk (or milk of choice)
  • 1 tsp raw cacao powder (optional, for a mocha flavor)
  • 1 tsp natural sweetener (honey, maple syrup, or stevia) – optional
  • A handful of ice cubes

👩‍🍳 Preparation Instructions

1.     Prepare Your Cold Brew

o    If making from scratch, steep coarsely ground coffee beans in cold water for 12–24 hours, then strain. Or simply use pre-made cold brew from your local store.

2.     Add to Blender

o    Pour 1 cup of cold brew coffee into a high-speed blender.

o    Add ½ cup almond milk, the scoop of grass-fed whey protein isolate, and ice cubes.

3.     Optional Add-Ins

o    Add 1 tsp raw cacao powder for a mocha twist.

o    Sweeten to taste with honey, maple syrup, or stevia if you prefer a sweeter shake.

4.     Blend Until Smooth

o    Blend on high speed for 30–45 seconds, or until the texture is creamy and frothy.

5.     Serve & Enjoy

o    Pour into a tall glass, add a straw, and sip your refreshing, protein-packed iced coffee shake.


💡 Pro Tips

  • For extra creaminess, add ½ a frozen banana.
  • For a richer texture, swap almond milk for oat milk.
  • Turn it into a meal replacement by adding 1 tbsp almond butter or a scoop of oats.

🔎 Nutrition (Approx. per serving)

  • Calories: ~180–220 (depending on milk/sweetener used)
  • Protein: 25–27g
  • Carbs: 5–8g
  • Fat: 2–4g
  • Caffeine: ~95mg (varies by cold brew strength)

About Our Grass-Fed Whey

Unlike ordinary proteins, our 100% Natural Grass-Fed Whey Protein Isolate is sourced from cows raised on lush, chemical-free pastures. Free from hormones, antibiotics, and heavy metals, it’s clean, pure, and highly bioavailable – giving your body the best nutrition possible.

Available in Chocolate, Vanilla, and Salted Caramel, it’s the perfect base for smoothies, shakes, baked goods, and healthy snacks like this fudge slice.

👉 Ready to try it? Shop our Grass-Fed Whey Protein Isolate here: OrganicInnovation.com.au

 

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